To coincide with the Cook off weekend ‘Calling All Cooks’ will host a growers market, within Harvey Norman, Alexandria; led and produced by high quality regional food suppliers over this amazing 3 day event. Food specialists are required in the following six categories: bread, cake and pies; meat and small goods; poultry and eggs; dairy; coffee; fruit and vegetables and regional foods.

Click through for benefits and contact details;

We are looking forward to another great event, and hope that you have the capacity to join us to promote and sell your produce/products.Benefits to producers

- Increased brand awareness over the 3 day period

- Opportunity to sell your products to Good Food Magazine readers and regular visitors to Domayne over a long weekend

- Promotion of your product through the cooking competition – the cooks will select produce from the market and cook onsite

- Free advertising – of your product with a direct link to the competition website

- The primary aim of the event is to promote cooking at home and motivate consumers to purchase fresh food for cooking

Could you please indicate your interest by return email by COB Friday 26 February – by filling in the attached form, I will then email additional information and details. Numbers are limited, so get in asap – we can offer a discounted stand for early birds.

Ruth Johnstone is the the Project Manager of the Growers Markets for this event, and can be contacted at anytime to discuss on 0413 185 551

Download the attachment for more details